Is Ben's Original Ready Rice Fried Rice Alpha-Gal?

Description
Microwavable ready-to-heat side features savory, mildly smoky flavor and a fluffy-yet-firm texture; some consumers report occasional chewiness or uneven heating. Commonly used as a quick side or base for stir-fries, bowls, and add-ins. Reviews highlight convenience and consistent taste, with occasional notes about saltiness and portion size.

Description
Microwavable ready-to-heat side features savory, mildly smoky flavor and a fluffy-yet-firm texture; some consumers report occasional chewiness or uneven heating. Commonly used as a quick side or base for stir-fries, bowls, and add-ins. Reviews highlight convenience and consistent taste, with occasional notes about saltiness and portion size.
Ingredients
Water, Parboiled Long Grain Rice, Carrots, Peas, Canola Oil (Adds a Trivial Amount of Saturated Fat); Less than 2% of: Yeast Extract, Salt, Dehydrated Onion, Maltodextrin, Sugar, Dehydrated Soy Sauce (Fermented Soybeans, Wheat, Salt), Potassium Chloride Natural Flavors, Dehydrated Cooked Chicken (Adds a Trivial Amount of Saturated Fat and Cholesterol) (Chicken, Chicken Broth, Natural Flavor, Citric Acid), Dehydrated Chives, Chicken Fat (Adds a Trivial Amount of Saturated Fat and Cholesterol), Citric Acid, Vitamins and Minerals [Calcium (Calcium Carbonate), Iron (Iron Phosphate), Vitamin B3 (Niacinamide), Vitamin B1 (Thiamine Mononitrate), Folic Acid], Turmeric Extract Color).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


