Is Berry Chantilly Cake Slice, 10 oz Vegan?

Ingredients

vanilla cake (eggs (citric acid added), sugar, wheat flour (wheat flour, malted barley flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid), canola oil, milk, baking powder, corn starch, vanilla flavor (water, glycerin, alcohol, caramel color, vanilla extract), salt, pan spray (canola oil, sunflower lecithin, propellant)), icing (heavy whipping cream (cream, carrageenan, mono and diglycerides, polysorbate 80), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean and/or xanthan and/or guar gums), mascarpone cheese (pasteurized milk and cream, citric acid), powdered sugar (sugar, cornstarch), almond compound (sucrose, dextrose, fructose, natural flavor (flavor contains soy lecithin))), strawberries, blueberries, blackberries, raspberries, raspberry syrup (simple syrup (water, sugar), raspberry jam (raspberries, sugar, water, glucose, glucose dried solids, pectin, citric acid, sodium alginate, tricalcium phosphate, natural flavor)), apricot glaze (evaporated cane sugar, water, glucose, apricot puree, pectin, vegetable gums, citric acid, natural flavor, paprika extract (natural color))

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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