Is Bertolli Balsamic Vinegar of Modena Low FODMAP?

Description
Balanced sweet-tart taste with a tangy acidity and a smooth, slightly viscous texture. Commonly used to dress salads, finish roasted vegetables, glaze meats, or drizzle over cheeses and fruit. Customer reviews note reliable everyday flavor, good value, and usefulness for simple recipes, while some seek a more complex, aged profile.

Description
Balanced sweet-tart taste with a tangy acidity and a smooth, slightly viscous texture. Commonly used to dress salads, finish roasted vegetables, glaze meats, or drizzle over cheeses and fruit. Customer reviews note reliable everyday flavor, good value, and usefulness for simple recipes, while some seek a more complex, aged profile.
Ingredients
Wine Vinegar, Concentrated Grape Must, Caramel Color. Contains Sulfites.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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