Is Best Choice Honey Mustard Pretzel Twists, Honey Mustard Low FODMAP?

Ingredients

ENRICHED WHEAT FLOUR (WHEAT STARCH, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SILICON DIOXIDE [ANTI-CAKING AGENT]), VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CORN, CANOLA, COTTONSEED, SOYBEAN), SALT, ARTIFICIAL BUTTER FLAVOR, CORN SYRUP, YEAST, CANOLA OIL, SUGAR, HONEY POWDER (HONEY MALTODEXTRIN), MUSTARD, SALAD MUSTARD (MODIFIED FOOD STARCH, VINEGAR, MALTODEXTRIN, MUSTARD SEED, SALT, TURMERIC, NATURAL FLAVOR), SALT, VINEGAR POWDER (MALTODEXTRIN, MODIFIED CORNSTARCH, VINEGAR SOLIDS), ONION AND GARLIC POWDER, MALIC ACID, NATURAL FLAVOR, OLEORESIN TURMERIC, GUM ARABIC, XANTHAN GUM, NOT MORE THAN 2% CALCIUM SILICATE AND SILICON DIOXIDE ADDED TO PREVENT CALKING.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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