Is Best Choice Queso Blanco With Jalapenos Meltin' Cheese, Queso Blanco Pescatarian?
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Why it's a maybe for pescatarian
- lactic acid
- natural flavor
- calcium phosphate
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
MILK AND SKIM MILK, WATER, CREAM, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, JALAPENO PEPPERS, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE, SALT, CHEESE CULTURE, CALCIUM PHOSPHATE, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES, NATURAL FLAVOR.
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Often paired with Pescatarian
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About this product
Cheese · Spreadable