Is Best Choice Wheat Bread, Split Top Vegan?
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Ingredients
Enriched Wheat Flour [Flour, Barley Malt, Ferrous Sulfate (Iron), B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)], Water, High Fructose Corn Syrup, Yeast, Wheat Bran, Wheat Gluten, Whole Wheat Flour, Molasses, Contains 2% or Less of: Soybean Oil, Butter, Salt, Honey, Cornstarch, Mono and Diglycerides, Ethoxylated Mono and Diglycerides, Whey, Soy Flour, Yeast Nutrient (Ammonium Sulfate), Soy Fiber, Polysorbate 60, Dough Conditioners, (Sodium Stearoyl Lactylate, Calcium Iodate, Calcium Dioxide, Datem), Cellulose Gum, Guar Gum, Calcium Sulfate, Monocalcium Phosphate, Dicalcium Phosphate, Ammonium Phosphate, Natural and Artificial Flavors, Enzymes, Calcium Propionate (to Retain Freshness).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.