Is Best Foods Mayonnaise Dressing Low Fat - 30 Fl. Oz. Gluten Free?

Ingredients

Water, Modified Corn Starch (Ingredients Not in Mayonnaise), Soybean Oil, High Fructose Corn Syrup (Ingredients Not in Mayonnaise), Egg Whites, Salt, Vinegar, Sugar, Xanthan Gum (Ingredients Not in Mayonnaise), Lemon and Lime Peel Fibers (Ingredients Not in Mayonnaise), Colors Added (Ingredients Not in Mayonnaise), (Sodium Benzoate [Ingredients Not in Mayonnaise], Calcium Disodium EDTA) Used to Protect Quality, Lactic Acid (Ingredients Not in Mayonnaise), Phosphoric Acid (Ingredients Not in Mayonnaise), Natural Flavors, Extractives of Paprika.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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