Is Better Than Bouillon Roasted Beef Base Gluten Free?
Description
Concentrated paste delivers a robust roasted-beef flavor and smooth, spreadable texture that dissolves easily into hot liquid. Commonly used to make quick broths, enrich gravies, sauces, stews, marinades, risottos and casseroles. Reviewers frequently cite deep beefy flavor, convenience, versatility and easy intensity control and consistent, repeatable results in home cooking.
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Description
Concentrated paste delivers a robust roasted-beef flavor and smooth, spreadable texture that dissolves easily into hot liquid. Commonly used to make quick broths, enrich gravies, sauces, stews, marinades, risottos and casseroles. Reviewers frequently cite deep beefy flavor, convenience, versatility and easy intensity control and consistent, repeatable results in home cooking.
Ingredients
Roasted Beef With Concentrated Beef Stock, Salt, Hydrolyzed Soy Protein, Sugar, Corn Syrup Solids, Flavoring, Yeast Extract, Dried Whey (Milk), Potato Flour, Caramel Color, Corn Oil, Xanthan Gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.