Is Bettergoods Plant-Based Mozzarella Dairy Free?
Description
Mild, creamy flavor with soft, elastic texture that melts and stretches when heated; commonly used on pizza, pasta bakes, sandwiches, and salads. Customer reviews often cite dependable meltability and pleasant mouthfeel, while some describe a slightly rubbery feel or milder-than-expected taste, and note versatility for casual meals and everyday use.
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Description
Mild, creamy flavor with soft, elastic texture that melts and stretches when heated; commonly used on pizza, pasta bakes, sandwiches, and salads. Customer reviews often cite dependable meltability and pleasant mouthfeel, while some describe a slightly rubbery feel or milder-than-expected taste, and note versatility for casual meals and everyday use.
Ingredients
Dairy-free Mozzarella Cheese Alternative (water, Coconut Oil, Potato Starch, Pea Protein, Salt, Potato Protein, Modified Food Starch, Rowanberry Fruit Extract [a Mold Inhibitor], Natural Flavor, Xanthan Gum, Konjac Flour, Lactic Acid, Annatto Extract Color, Powdered Cellulose [added To Prevent Caking]).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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