Is Bettergoods Premium Swiss 90% Dark Chocolate Gluten Free?
Description
Intensely dark, bitter-sweet flavor with a firm snap and smooth, velvety melt; often used for snacking, baking, and pairing with coffee or red wine. Reviews note consistent quality and intensity, praising texture and melt while some find bitterness strong; packaging and value receive mixed comments and shipping experiences vary widely.
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Description
Intensely dark, bitter-sweet flavor with a firm snap and smooth, velvety melt; often used for snacking, baking, and pairing with coffee or red wine. Reviews note consistent quality and intensity, praising texture and melt while some find bitterness strong; packaging and value receive mixed comments and shipping experiences vary widely.
Ingredients
Chocolate liqueur, cocoa butter*, sugar, cocoa powder*, vanilla beans. May contain traces of milk, eggs, almonds, coconut, hazelnuts, and soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.