Is Bettergoods Spaghetti Multigrain Pasta Gluten Free?
Description
This pasta offers a mildly nutty flavor and firm, slightly coarse texture that holds sauces well; consumers commonly use it for classic tomato-based dishes, cold pasta salads, and baked casseroles. Reviews note consistent al dente results when timed carefully, plus a sturdier bite compared with standard pasta in family meals.
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Description
This pasta offers a mildly nutty flavor and firm, slightly coarse texture that holds sauces well; consumers commonly use it for classic tomato-based dishes, cold pasta salads, and baked casseroles. Reviews note consistent al dente results when timed carefully, plus a sturdier bite compared with standard pasta in family meals.
Ingredients
Organic Rice Flour, Organic Brown Rice Flour, Organic Corn Flour, Organic Quinoa Flour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.