Is Betty Crocker Angel Food Confetti Cake Mix, 16.75 oz Dairy Free?
Description
Light, airy sponge with a subtly sweet vanilla flavor and scattered colorful sprinkles; texture is soft, fluffy, and tender when properly baked. Commonly used for birthday and celebration layer cakes, cupcakes, poke cakes, and trifles. Reviews note easy preparation, reliable rise, occasional dryness if overbaked, and overall consistent party appeal.
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Description
Light, airy sponge with a subtly sweet vanilla flavor and scattered colorful sprinkles; texture is soft, fluffy, and tender when properly baked. Commonly used for birthday and celebration layer cakes, cupcakes, poke cakes, and trifles. Reviews note easy preparation, reliable rise, occasional dryness if overbaked, and overall consistent party appeal.
Ingredients
Sugar, Wheat Flour Bleached, Egg White, Corn Starch, Baking Soda, Citric Acid, Corn Syrup, Corn Cereal, Calcium Chloride, Enzyme Modified Soy Protein, Salt, Artificial Flavor, Partially Hydrogenated Cottonseed, Soybean Oil, Cellulose Gum, Modified Corn Starch, Sodium Lauryl Sulfate (A Whipping Aid), Color (Yellows 5 & 6, Red 40 And Blue 1)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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