Is Betty Crocker Creamy Deluxe French Vanilla Frosting Gluten Free?
Description
French vanilla frosting features smooth, creamy texture and pronounced vanilla flavor. Shoppers report easy spreading on cakes and cupcakes, consistent tub to tub quality and ready convenience, while some note an overly sweet or slightly artificial taste and occasional firmness when chilled. Commonly used to ice, fill, and decorate desserts.
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Description
French vanilla frosting features smooth, creamy texture and pronounced vanilla flavor. Shoppers report easy spreading on cakes and cupcakes, consistent tub to tub quality and ready convenience, while some note an overly sweet or slightly artificial taste and occasional firmness when chilled. Commonly used to ice, fill, and decorate desserts.
Ingredients
Sugar, Vegetable Shortening (Modified Palm Oil), Water, High Maltose Corn Syrup, Corn Starch, Salt, Distilled Monoglycerides, Colour (Includes Tartrazine), Polysorbate 60, Natural And Artificial Flavour, Potassium Sorbate, Sodium Stearoyl-2-lactylate, Sodium Acid Pyrophosphate (To Preserve Colour), Citric Acid, May Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Gluten free
Il est inscrit sans gluten juste au dessus du code bar
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