Is Betty Crocker Creamy Deluxe French Vanilla Frosting Low FODMAP?
Description
French vanilla frosting features smooth, creamy texture and pronounced vanilla flavor. Shoppers report easy spreading on cakes and cupcakes, consistent tub to tub quality and ready convenience, while some note an overly sweet or slightly artificial taste and occasional firmness when chilled. Commonly used to ice, fill, and decorate desserts.
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Description
French vanilla frosting features smooth, creamy texture and pronounced vanilla flavor. Shoppers report easy spreading on cakes and cupcakes, consistent tub to tub quality and ready convenience, while some note an overly sweet or slightly artificial taste and occasional firmness when chilled. Commonly used to ice, fill, and decorate desserts.
Ingredients
Sugar, Vegetable Shortening (Modified Palm Oil), Water, High Maltose Corn Syrup, Corn Starch, Salt, Distilled Monoglycerides, Colour (Includes Tartrazine), Polysorbate 60, Natural And Artificial Flavour, Potassium Sorbate, Sodium Stearoyl-2-lactylate, Sodium Acid Pyrophosphate (To Preserve Colour), Citric Acid, May Contains Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Gluten free
Il est inscrit sans gluten juste au dessus du code bar
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