Is BETTY CROCKER, SLICED POTATOES, PARMESAN & ASIAGO, PARMESAN & ASIAGO Gluten Free?
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Ingredients
POTATOES*, MALTODEXTRIN, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, POTASSIUM PHOSPHATE, MODIFIED TAPIOCA STARCH, SUNFLOWER OIL, WHEY PROTEIN CONCENTRATE, PARMESAN CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS LESS THAN 0.5% OF: ONION*, ROASTED GARLIC*, BUTTERMILK, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), WHEY, MONO AND DIGLYCERIDES, ASIAGO CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT MILK, SODIUM PHOSPHATE, REDUCED LACTOSE WHEY, SILICON DIOXIDE (ANTICAKING AGENT), CITRIC ACID, NATURAL FLAVOR. FRESHNESS PRESERVED BY SODIUM BISULFITE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.