Is Betty Crocker Soft Whipped Deluxe Vanilla Frosting Dairy Free?
Description
A whipped vanilla frosting with a light, airy texture and pronounced sweet vanilla flavor, commonly used to spread or pipe on cakes, cupcakes and cookies. Reviewers note smooth spreadability, hold for decorative piping, and convenience, while some comment on an overly sweet or artificial taste in a portion of reviews.
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Description
A whipped vanilla frosting with a light, airy texture and pronounced sweet vanilla flavor, commonly used to spread or pipe on cakes, cupcakes and cookies. Reviewers note smooth spreadability, hold for decorative piping, and convenience, while some comment on an overly sweet or artificial taste in a portion of reviews.
Ingredients
Sugar, Partially Hydrogenated Soybean And Cottonseed Oil, Water, High Maltose Corn Syrup, Corn Starch, Contains 2% Or Less Of: Mono And Diglycerides, Color (Color Added, Yellows 5&6), Salt, Cellulose Gel, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid, Freshness Preserved By Potassium Sorbate
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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