Is Bfree Baked With Goodness Gluten Free Oat Loaf Alpha-Gal Friendly?
Description
Mild oat flavor and a soft, slightly crumbly texture characterize this loaf. Slices hold together for sandwiches, toasting, and French toast; toasting enhances firmness. Reviewers commonly note pleasant taste and convenience, with occasional comments about uneven slice density or dryness after toasting. Suitable for everyday breakfast and sandwich use regularly.
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Why it's a maybe for alpha-gal friendly
- pantothenic acid
- b5
- b2
- riboflavin
- +3 more
pantothenic acid
Dietitian noteVitamin B5, also known as panthothenate or panthenol, can be derived from animal and plant sources.
Note by Team Spoonful, Clinical nutrition experts
+3 more in the app
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Description
Mild oat flavor and a soft, slightly crumbly texture characterize this loaf. Slices hold together for sandwiches, toasting, and French toast; toasting enhances firmness. Reviewers commonly note pleasant taste and convenience, with occasional comments about uneven slice density or dryness after toasting. Suitable for everyday breakfast and sandwich use regularly.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Water, Tapioca Starch, Gluten Free Oats (10%, Rice Flour, Potato Starch, Rapeseed Oil, Maize Flour, Rice Starch, Yeast. Psyllium Husk, Bamboo Fibre, Rice Protein. Humectant (glycerol, Thickeners (hydroxypropyl Methyl Cellulose, Xanthan Gum), Fermented Syrups, Cane Sugar. Maize Starch, Salt, Vitamin Blend (calcium Carbonate, Vitamin D Yeast, Riboflavin (b2) Niacin (b3), Pantothenic Acid (b5, Vitamin B6, Folic Acid (b9)), Caramelised Sugar Syrup. *maintained Gluten-free From Source. Contains Oats.may Contain Mustard And Sesame.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Often paired with Alpha-Gal Friendly
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About this product
Bread · Loaf