Is Bfree Gluten Free Sweet Potato Wraps Dairy Free?

Description
These thin, pliable wraps offer a mild sweet-earthy flavor with a soft, slightly chewy texture. Reviewers commonly note they warm and fold easily for sandwiches, tacos, or roll-ups, while holding fillings without excessive sogginess; some users report occasional tearing and recommend gentle heating before use, and a light sweet aftertaste.

Description
These thin, pliable wraps offer a mild sweet-earthy flavor with a soft, slightly chewy texture. Reviewers commonly note they warm and fold easily for sandwiches, tacos, or roll-ups, while holding fillings without excessive sogginess; some users report occasional tearing and recommend gentle heating before use, and a light sweet aftertaste.
Ingredients
Water, Sweet Potato Flour (16%), Bamboo Fibre, Potato Starch, Thickeners (Xanthan Gum, Guar Gum, Carboxymethyl Cellulose), Tapioca Starch, Corn Starch, Canola Oil, Sugar, Psyllium Husk, Millet Flour, Potato Fibre, Teff Flour, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Pea Protein, Sourdough (Fermented Rice Flour, Water), Acids (Citric Acid, Tartaric Acid), Colours (Carrot Powder, Tomato Powder), Salt, Fermented Corn, Yeast, Preservative (Sorbic Acid), Natural Flavourings.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.