Is BFree Multigrain Wraps GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Mixed Wholegrain Flours (31%) (Sorghum Flour, Brown Rice Flour, Corn Flour, Buckwheat Flour, Millet Flour, Teff Flour, Quinoa Flour. Amaranth Flour), Potato Flour, Corn Starch, Xanthan Gum, Cellular Tapioca Starch, Pea Protein, Inulin, Guar Gum Sourdough (fermented Quinoa, Corn and Rice Flour), Salt, Sunflower Oil, Sodium Bicarbonate. Monocalcium Phosphate, Psyllium Husk, Citric acid (A Mold, Inhibitor), Yeast, Malic Acid (A Mold Inhibitor). Tartaric Acid (A Mold Inhibitor), Ascorbic Acid.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
BFree Multigrain Wraps is available at 1 retailer
About this product
Bread · Sheet