Is Bhu Foods Keto Cookie Dough Chocolate Chip Gluten Free?
Description
Rich chocolate-chip flavor with a soft, doughy texture that reviewers describe as dense, scoopable. Commonly eaten straight from the container, chilled, or baked into cookies, and used as a topping for desserts. Customers note satisfying chocolate pieces, convenient portioning, occasional excessive sweetness, and mixed opinions on aftertaste and texture consistency.
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Description
Rich chocolate-chip flavor with a soft, doughy texture that reviewers describe as dense, scoopable. Commonly eaten straight from the container, chilled, or baked into cookies, and used as a topping for desserts. Customers note satisfying chocolate pieces, convenient portioning, occasional excessive sweetness, and mixed opinions on aftertaste and texture consistency.
Ingredients
Organic Red Palm Oil (certified Sustainable), Organic Chocolate Chips [organic Cacao, Orgar C Soluble Tapioca Fiber, Organic Cacao Butter, Organic Prebiotic Tapioca, Organic Cherries, Organic Sunflower Lecithin, Organic Monk Fruit], Organic Pea Protein, Organic Cashews, Organic Soluble Tapioca Fiber, Organic Mct Oil, Organic Vanilla, Organic Baobab, Organic Sunflower Lecithin, Sea Salt, Organic Monk Fruit. Contains: Cashews. May Contain An Occasional Shell Fragment.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.