Is Biena Chickpea Snacks Honey Roasted Gluten Free?
Description
Biena Chickpea Snacks Honey Roasted are a nutritious and delicious snack made with nutrient-rich ingredients, including roasted chickpeas. These snacks are grain-free, non-GMO, gluten-free, dairy-free, and nut-free, making them suitable for various dietary needs. They are seasoned with a touch of real honey and sea salt, providing a perfect balance of sweetness and savory flavors. People rave about these snacks, describing them as good, tasty, crunchy, and ideal for satisfying hunger. While some mention that the snacks are dry, overall, they are highly regarded and appreciated for their health benefits and snack-worthy qualities.
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Description
Biena Chickpea Snacks Honey Roasted are a nutritious and delicious snack made with nutrient-rich ingredients, including roasted chickpeas. These snacks are grain-free, non-GMO, gluten-free, dairy-free, and nut-free, making them suitable for various dietary needs. They are seasoned with a touch of real honey and sea salt, providing a perfect balance of sweetness and savory flavors. People rave about these snacks, describing them as good, tasty, crunchy, and ideal for satisfying hunger. While some mention that the snacks are dry, overall, they are highly regarded and appreciated for their health benefits and snack-worthy qualities.
Ingredients
Chickpeas, Cane Sugar, Expeller Pressed High Oleic Sunflower or Saflower Oil, Organic Wildflower Honey, Sea Salt, Natural Honey Flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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