Is big lolly Gluten Free?

Ingredients

ci stra caustralia.c packed by: nery trading co.pt. place villawood nsw 21 ph: 1300 361 292 ail: sales@ctcaustralia.com dispose of est before: mar 2024 13:00 l 22 230 m1 iut gs ig s 1 n otal rated p 40 0.0 og og hydrate 23.8g rs 18.5g 10mg rmation e: 20 eces ap ly intake* g r serving) p 16 5% 1% 0% 0% 8% 21% <1% 1 38 rage daily intakes are based on an aver tof 8700kj. your daily intake may be high lower depending on your energy needs. onfectionery ingredient. ugar, corn syrup, citric acid, ours, colours (171,102,129,133 allergen warning: contain traces of soy, mi care instructions: ore in a cool, dry place. have in brazil. ausan in stralla

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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