Is Big Mountain Korean BBQ Soy-Free Tofu GERD Friendly?
Why it's not GERD friendly
- citric acid
- onion powder
- white vinegar
- rice vinegar
- apple cider vinegar
- tomato paste
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Fava Beans, Water, Calcium Sulphate, Sea Salt, Korean Bbq Sauce (water, Organic Cane Sugar, Fancy Molasses, Coconut Aminos [organic Fermented Coconut Sap, Sea Salt], Corn Starch, Garlic, Pears, Sugar, Dates, Tomato Paste, Apple Cider Vinegar, Rice Vinegar, Gochugaru, Nutritional Yeast, Paprika, Garlic Powder, Onion Powder, Salt, White Vinegar, Ginger Powder, Citric Acid, Ascorbic Acid, Red Beet Powder)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Unknown · Piece


