Is Bigs Vlasic Dill Pickle Flavor Sunflower Seeds Re-Sealable Big Bag! Gluten Free?
Description
Bigs Vlasic Dill Pickle Sunflower Seeds in a resealable big bag offer a unique combination of the world's best pickles and seeds. These crunchy sunflower seeds are infused with a tangy, garlicky, dill-flavored pickle taste. With 7g of protein and only 3g net carbs per serving, these keto-friendly seeds are a healthy snack option. They contain 0g added sugar, making them even more appealing. People rave about the flavor, describing it as the best barbecue seeds available. Enjoy the deliciousness of Bigs Vlasic Dill Pickle Sunflower Seeds in a convenient, resealable big bag.
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Description
Bigs Vlasic Dill Pickle Sunflower Seeds in a resealable big bag offer a unique combination of the world's best pickles and seeds. These crunchy sunflower seeds are infused with a tangy, garlicky, dill-flavored pickle taste. With 7g of protein and only 3g net carbs per serving, these keto-friendly seeds are a healthy snack option. They contain 0g added sugar, making them even more appealing. People rave about the flavor, describing it as the best barbecue seeds available. Enjoy the deliciousness of Bigs Vlasic Dill Pickle Sunflower Seeds in a convenient, resealable big bag.
Ingredients
Sunflower Seeds, Salt, High Oleic Canola Oil, Less Than 2% Of: Sodium Diacetate, Spice, Monosodium Glutamate, Citric Acid, Corn Syrup Solids, Garlic Powder, Natural Flavor, Onion Powder, Disodium Inosinate & Disodium Guanylate, Polysorbate 80, Turmeric Extractives (Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.