Is Billy Franks Pork & Cider Boozy Jerky Oat Free?
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Why it's a maybe for oat free
- malt vinegar
malt vinegar
Dietitian noteMalt is a cereal grain that has gone through a drying process called malting. Malt is typically derived from barley. But if the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
British Outdoor Reared Pork, Cider Vinegar, Craft Cider (Water, Apples, Sulphites, Yeast), Ketchup (Tomatoes, Spirit Vinegar, Sugar, Salt, Spices, Herb Extract, Celery), Honey, Natural Liquid Smoke (Water, Natural Smoke Flavour, Vinegar, Molasses, Caramel Colour, Salt), Lemon Juice, Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice), Garlic Powder, Demerara Sugar, Ginger, Thyme, Fennel Seed, White Pepper, Salt, It takes 250g of raw British Pork to make 100g of finished Pork Jerky
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Billy Franks Pork & Cider Boozy Jerky is available at 1 retailer
About this product
Meat · Dried