Is Biltmore Vanilla Bean Cheesecake Gluten Free?

Ingredients

CULTURED PASTEURIZED MILK, CREAM, SUGAR, BLEACHED WHEAT FLOUR, EGGS, HYDROGENATED & PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, GRAHAM FLOUR, SALT, WHOLE MILK SOLIDS, MOLASSES, DEXTROSE, NONFAT MILK, GUAR GUM, NATURAL & ARTIFICIAL FLAVOR, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, TAPIOCA STARCH, CAROB BEAN GUM, WHEY, SODIUM PHOSPHATE, HONEY, SODIUM BICARBONATE (LEAVENING), XANTHAN GUM, TARA GUM, VANILLA BEAN POWDER, POTASSIUM SORBATE (PRESERVATIVE), MONO & DIGLYCERIDES, SODIUM ALGINATE, SOYBEAN LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CALCIUM DISODIUM EDTA (PROTECTS FLAVOR), BETA CAROTENE, VITAMIN A PALMITATE, CITRIC ACID, GLYCEROL, MALTODEXTRIN, ENZYME, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, NIACIN, IRON.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Biltmore Vanilla Bean Cheesecake is available at 1 retailer

About this product

Snack · Piece