Is Bimbo Bakeries The Rustik Oven Sourdough Bread Pescatarian?
Description
Loaf delivers a mild sour tang, crisp crust and chewy, open crumb; commonly used for toasting, sandwiches, bruschetta and panini. Reviewers note dependable texture, good toasting performance and everyday convenience, though some report variability in freshness or crust firmness across stores and baking dates relative to individual purchase and storage.
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Why it's a maybe for pescatarian
- riboflavin
- vitamin b2
- vitamin b1
riboflavin
Dietitian noteRiboflavin, also known as vitamin B2 and lactoflavin, can be derived from many sources, including plants, dairy, eggs, fish and meat. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Loaf delivers a mild sour tang, crisp crust and chewy, open crumb; commonly used for toasting, sandwiches, bruschetta and panini. Reviewers note dependable texture, good toasting performance and everyday convenience, though some report variability in freshness or crust firmness across stores and baking dates relative to individual purchase and storage.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, wheat sourdough (water, fermented wheat flour), yeast, extra virgin olive oil, sea salt, fermented wheat flour, wheat gluten, sunflower oil, preservatives (calcium propionate, sorbic acid), sunflower lecithin, organic grain vinegar. Contains wheat. Made in a bakery that also use soy, milk, tree nuts.
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Often paired with Pescatarian
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About this product
Bread · Loaf