Is Birds Eye Thai Stir-Fry 56 oz Gluten Free?

Ingredients

Carrots, Celery, Onions, Red Peppers, Yellow Peppers, Snow Peas, Sweet Soybeans, Baby Cob Corn, Water Chestnuts, Mushrooms, Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Brown Sugar, Salt, Tamari Powder (Tamari Soy Sauce (Soybeans, Salt, Wheat), Maltodextrin), Food Starch-modified, Seasoning (Chili Peppers, Rice Flour, Garlic, Salt, Vinegar), Xanthan Gum, Natural & Artificial Flavors (Contains Soy), Wok Flavor (Ginger Root, Garlic Puree, Potato Maltodextrin, Sunflower Oil, Rice Flour, Toasted Sesame Oil, Salt, Guar Gum, Ascorbic Acid , Tocopherol, Extractives Of Rosemary), Spice, Contains Soy, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Birds Eye Thai Stir-Fry 56 oz is available at 1 retailer

About this product

Vegetable · Frozen