This product may or may not be vegetarian as it lists 11 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is BIRTHDAY FROSTED YELLOW CAKE WITH CREAMY FILLING CUPCAKES, BIRTHDAY Vegetarian?

This product may or may not be vegetarian as it lists 11 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Sugar, High Fructose Corn Syrup, Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Mono And Diglycerides, Polysorbate 60, Soy Lecithin), Water, Bleached Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Corn Starch, Contains 2% Or Less: Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Corn Syrup, Sprinkles (Sugar, Corn Starch, Palm Oil, Palm Kernel Oil, Sunflower Lecithin, Dextrin, Confectioners Glaze, Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Blue 1 Lake, Red 3, Natural And Artificial Flavor, Carnauba Wax And Blue 1), Dextrose, Sprinkles (Vegetable Oil (Palm, Palm Kernel), Sugar Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blue 2 Lake, Soy Lecithin, Blue 1 Lake, Yellow 5 Lake, Blue 1 Lake, Red 40 Lake), Eggs, Salt, Whey, Egg Whites, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Nonfat Dry Milk, Inulin, Calcium Carbonate, Carboxymethylcellulose, Sodium Acid Pyrophosphate, Calcium Sulfate, Baking Soda, Artificial Flavor, Mono And Diglycerides, Soy Flour, Guar Gum, Cellulose Gum, Sodium Stearoyl Lactylate, Glycerin, Soybean Oil, Agar, Titanium Dioxide (Color), Xanthan Gum, Calcium Caseinate, Sodium Caseinate, Soy Protein Isolate, Palm Oil, Monocalcium Phosphate, Locust Bean Gum, Enzymes, Sunflower Oil, Sodium Phosphate

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? BIRTHDAY FROSTED YELLOW CAKE WITH CREAMY FILLING CUPCAKES, BIRTHDAY | Spoonful