Is BISCUIT BAR, CHOCOLATE MARSHMALLOW GERD Friendly?
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Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (EMULSIFIER)), NATURAL FLAVORING) BISCUIT (RICE FLOUR, MAIZE FLOUR, POTATO STARCH, XANTHAN GUM, SUGAR, BUTTER (MILK)), MARSHMALLOW (GLUCOSE SYRUP, SUGAR, WATER, MAIZE STARCH, BEEF GELATIN, NATURAL FLAVORINGS, NATURAL COLOR), COCONUT OIL, BUTTER OIL (MILK), PARTIALLY INVERTED SUGAR SYRUP, SUGAR, CARAMEL (SWEETENED CONDENSED SKIMMED MILK, GLUCOSE SYRUP (SULFITES), PARTIALLY INVERTED SUGAR SYRUP, VEGETABLE OIL (PALM), BUTTER (MILK), SUGAR, WATER, MONO AND DI-GLYCERIDES (EMULSIFIER), STABILIZER (PECTIN (EMULSIFIER)), SALT, NATURAL FLAVORING), GLUCOSE SYRUP (SULFITES), SOY LECITHIN (EMULSIFIER), SALT.
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No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Bar