Is Biscuit figue chocolat Dairy Free?
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Ingredients
Farine de riz brun, flocons d'avoine, margarine Earth Balance (mélanges d'huiles (palme, canola, soya, lin et huile d'olive), eau, sel, arame, protéine de pois, lécithine de tournesol acide lactique (sans produit laitier), extrait de rocou), sucre de canne, cassonade dorée, oeufs entiers, huile de noix de coco, chocolat noir 66 %, figues séchées, noix de Grenoble, noix de coco non sucrée, bicarbonate de soude, sel.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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