Is Bisto Traditional Gravy Savoury Sauce for Poultry Gluten Free?
Description
Savory, well-balanced flavor with a smooth, thick, pourable texture. Commonly served over roast poultry, mashed potatoes and stuffing, or used as a cooking base. Reviewers commonly cite consistent flavor, easy preparation and dependable thickness, while some note the taste is more pronounced than homemade versions and packaging is convenient overall.
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Description
Savory, well-balanced flavor with a smooth, thick, pourable texture. Commonly served over roast poultry, mashed potatoes and stuffing, or used as a cooking base. Reviewers commonly cite consistent flavor, easy preparation and dependable thickness, while some note the taste is more pronounced than homemade versions and packaging is convenient overall.
Ingredients
Modified Corn Starch, Salt, Sugar, Wheat Starch, Monosodium Glutamate, Caramel, Onion Flavour, Torula Yeast, Soy Flour, Seasoning, Garlic Flavour, And Hydrolyzed Soy And Corn Protein. Contains Wheat, Soy, Yeast
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.