Is Bistro fish pie Dairy Free?
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Ingredients
Potatoes (48%), Whole Milk, Smoked, Dyed Haddock (11%) [Haddock (Melanogrammus aeglefinus) (Fish) (99%), Salt, Colours (Curcumin, Annatto Norbixin)], King Prawn (Litopenaeus vannamei) (Crustacean) (9%), Salmon (Salmo salar) (Fish) (7%), Salted Butter (2%) [Butter (Milk), Salt], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Haddock Stock (Fish), Whipping Cream (Milk), Extra Mature Cheddar Cheese (Milk), Maize Starch, Mature Cheddar Cheese (Milk), Onions, White Wine, Salt, Sea Salt, Water, Cornflour, Lemon Juice, Waxy Maize Starch, Wheat Flour, Sunflower Oil, Rapeseed Oil, Preservative (Sodium Citrates), Parsley, Raising Agent (Sodium Carbonates), Olive Oil, White Pepper, Garlic Purée, Yeast, Spirit Vinegar, Mustard Flour, Bay Leaf Powder, Mustard Bran, Turmeric, Pimento, Black Pepper, Bay Leaves, Cinnamon Powder, Clove Powder. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain mollusc, soya, rye, barley, oats, spelt, kamut and celery.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Frozen Meal · Frozen