Is Bistro SelectsTM SuperCrisps® Straight Cut Low FODMAP?
Description
Lightly seasoned, savory flavor with pronounced crunch and firm, straight-cut texture. Commonly eaten as a standalone snack, paired with dips, or served alongside sandwiches and party platters. Customer reviews frequently praise crispness and crunch consistency, while some note occasional broken pieces or uneven seasoning distribution, reported by a few customers.
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Why it's a maybe for low FODMAP
- wheat flour
wheat flour
Dietitian noteWheat and wheat flour do not have a known low FODMAP serving size. However, small portions of many wheat-based foods (bread, cereal, pasta etc.) do have a low FODMAP portion (check the Monash app for more details). While we recommend limiting wheat during the elimination phase, you may want to consider testing your tolerance with a small portion when symptoms are well managed.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
Keep checking with Spoonful
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Description
Lightly seasoned, savory flavor with pronounced crunch and firm, straight-cut texture. Commonly eaten as a standalone snack, paired with dips, or served alongside sandwiches and party platters. Customer reviews frequently praise crispness and crunch consistency, while some note occasional broken pieces or uneven seasoning distribution, reported by a few customers.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Potatoes, Wheat Flour, Canola Oil, Modified Corn Starch, Corn Flour, Salt, Autolyzed Yeast, Sodium Phosphate (To Retain Natural Colour), Baking Powder, Dextrose, Modified Cellulose, Colour, Contains: Wheat
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Bistro SelectsTM SuperCrisps® Straight Cut is available at 7 retailers
About this product
Chips · Slice