Is BITE SIZE RESTAURANTE STYLE PREMIUM TORTILLA CHIPS, BITE SIZE Gluten Free?
Description
Crunchy, restaurant-style bite-size chips offer a savory corn flavor and sturdy texture suited for scooping salsa, guacamole, and dips. Common uses include snacking, party platters, and pairing with warm queso. Customer reviews frequently cite consistent crispness and convenient portioning, with occasional comments about breakage or variable freshness and packaging concerns.
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Description
Crunchy, restaurant-style bite-size chips offer a savory corn flavor and sturdy texture suited for scooping salsa, guacamole, and dips. Common uses include snacking, party platters, and pairing with warm queso. Customer reviews frequently cite consistent crispness and convenient portioning, with occasional comments about breakage or variable freshness and packaging concerns.
Ingredients
Ground White Corn, Canola And/Or Sunflower Oil, Sea Salt.
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Save time on every shop
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.