Is BITTEN CREAMY MANGO MADE WITH REAL FRUIT DRESSING Gluten Free?
Description
Smooth, fruit-forward mango dressing has a creamy mouthfeel with ripe-mango flavor and a mild tart finish. Commonly used as a salad dressing, dip, glaze, or topping for grilled proteins and desserts. Reviewers frequently note authentic mango taste and smooth consistency, though a few comment on sweetness and texture preferences.
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Description
Smooth, fruit-forward mango dressing has a creamy mouthfeel with ripe-mango flavor and a mild tart finish. Commonly used as a salad dressing, dip, glaze, or topping for grilled proteins and desserts. Reviewers frequently note authentic mango taste and smooth consistency, though a few comment on sweetness and texture preferences.
Ingredients
Water, Canola Oil, Sugar, Distilled White Vinegar, Mango Puree, Modified Food Starch, Apple Cider Vinegar, Pineapple Juice Concentrate, Salt, Contains Less Than 2% Of Lemon Juice Concentrate, Tapioca Maltodextrin, Egg Yolk, Garlic Puree (Garlic, Water, Citric Acid), Xanthan Gum, Spice, Natural Flavor, Beta Carotene (Color), Sodium Benzoate, Potassium Sorbate, Calcium Disodium Edta (To Preserve Freshness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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