Is Black Pearl Seafoods Spinach & Feta Atlantic Salmon Burgers Gluten Free?


Ingredients
Atlantic Salmon (color Added Through Feed), Mayonnaise [soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled And Cider Vinegar, Salt, Mustard Seed, Calcium Disodium Edta Added To Protect Flavor], Toasted Bread Crumbs [wheat Flour, Contains Less Than 2% Of: Sugar, Yeast, Salt], Green Onion, Spinach And Feta Cheese [pasteurized Cow's Milk, Cow's Milk And Skim Milk, Salt, Enzymes, Vegetable Coagulant], Water, Sugar, Lemon Pepper [black Pepper, Salt, Modified Corn Starch, Sugar, Citric Acid, Dehydrated Lemon Peel, Dehydrated Garlic, Dehydrated Onion, Soybean Oil, Extractives Of Turmeric (color), Lemon Oil], Corn Starch [modified Corn Starch, Corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum], Salt, Black Pepper, Beet Extract (for Color), Paprika Extract (for Color), Annatto Extract (for Color). Contains Fish (Salmon), Egg, Milk, Wheat, Soy.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


