Is Black Pepper Sauce by Lee Kum Kee (8.1 ounce) Soy Free?
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Why it's not soy free
- soybean
- soybean oil
- soy sauce
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Water, White Sugar, Soy Sauce (Water, Soybean, Salt, Wheat, High Fructose Corn Syrup), Salt, Tomato Paste, Yeast Extract, Black Pepper, Modified Corn Starch, Soybean Oil, Caramel Color, Oyster Extractives (Oyster, Water, Salt), Citric Acid, Disodium 5'-Inosinate And Disodium, Guanylate As Flavor Enhancers, Contains Soybean, Wheat, Oyster
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Often paired with Soy Free
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Where to buy
Black Pepper Sauce by Lee Kum Kee (8.1 ounce) is available at 1 retailer
About this product
Sauce · Bottle