Is BLACK WITH BEEF BONE BROTH SHIN PREMIUM NOODLE SOUP, BLACK WITH BEEF BONE BROTH Vegan?

Description
Deep, savory broth offers concentrated umami; noodles are springy and maintain an al dente bite. Tender protein pieces provide chewy contrast. Common uses include quick solo meals, hearty workday lunches, and late-night comfort bowls. Reviews often note rich flavor and satisfying texture, with occasional comments about saltiness and portion size.

Description
Deep, savory broth offers concentrated umami; noodles are springy and maintain an al dente bite. Tender protein pieces provide chewy contrast. Common uses include quick solo meals, hearty workday lunches, and late-night comfort bowls. Reviews often note rich flavor and satisfying texture, with occasional comments about saltiness and portion size.
Ingredients
Wheat Flour, Palm Oil, Potato Starch, Beef Bone Extract, Modified Potato Starch, Maltodextrin, Contains Less Than 2% Of Each Of The Following: Anchovy (Powdered), Beef Extract (Powdered), Beef Fat (Powdered), Black Pepper (Powdered), Calcium Phosphate, Caramel Color (Powdered), Chinese Cabbage (Powdered), Dehydrated Vegetables (Mushroom, Green Onion, Garlic), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Freeze Dried Beef (Beef, Soy Sauce (Soy, Wheat, Salt) Tocopherols), Garlic (Powdered), Ginger (Powdered), Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Kelp Extract (Powdered), Modified Tapioca Starch, Mushroom Extract (Powdered), Natural Flavors, Onion (Powdered), Potassium Carbonate, Radish (Powdered), Red Chili Pepper (Powdered), Riboflavin (Color), Rice (Powdered), Salt, Sand Lance Concentrate (Powdered), Freeze Dried Red Chili Pepper (Red Chili Pepper, Dextrose, Salt, Tocopherols, Citric Acid), Sodium Carbonate, Sodium Phosphates, Soybean Sprout Extract
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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