Is Blasers Cheese, Semi-Soft, Formaggio With Pepperoni & Marinara GERD Friendly?
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Why it's not GERD friendly
- citric acid
- beef
- pepperoni
- pork
- cheese culture
- milk
- garlic powder
- cayenne pepper
- granulated garlic
- +2 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
+7 more in the app
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Ingredients
Pasteurized Milk, Pepperoni (Pork, Beef, Salt, Contains 2% Or Less: Water, Dextrose, Natural Spices, Oleoresin Of Paprika, Lactic Acid, Starter Culture, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Cheese Culture, Salt, Spices, Dehydrated Tomato Powder, Granulated Garlic, Calcium Chloride, Cayenne Pepper, Enzyme
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
Blasers Cheese, Semi-Soft, Formaggio With Pepperoni & Marinara is available at 3 retailers
About this product
Cheese · Piece