Is Blasers Cheese, Semi-Soft, Formaggio With Pepperoni & Marinara Low FODMAP?

Ingredients

Pasteurized Milk, Pepperoni (Pork, Beef, Salt, Contains 2% Or Less: Water, Dextrose, Natural Spices, Oleoresin Of Paprika, Lactic Acid, Starter Culture, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Cheese Culture, Salt, Spices, Dehydrated Tomato Powder, Granulated Garlic, Calcium Chloride, Cayenne Pepper, Enzyme

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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