Is Blonde Chocolate Dairy Free?


Ingredients
Cocoa butter, cane sugar, whole milk powder, feuilletine wafer (11%) (wheat flour, sugar, rapeseed oil, sunflower oil, milk fat, lactose (milk), milk proteins, salt, barley malt extract, emulsifier (sunflower lecithin), raising agent (sodium hydrogen carbonate)), caramelised sugar, skimmed milk powder, emulsifier (soya lecithin), flavouring, sea salt (0.2%), vanilla extract. White Chocolate contains cocoa solids 31 % minimum, milk solids 26 % minimum
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


