Is Blount's Family Kitchen Beef Chili With Beans, Beef With Beans Gluten Free?

Ingredients

TOMATOES, SEASONED BEEF (BEEF, SALT), SEASONED BEEF CRUMBLES (BEEF, WATER, SALT), KIDNEY BEANS (KIDNEY BEANS, WATER, SALT, CALCIUM CHLORIDE), COOKED BLACK BEANS, WATER, RED BELL PEPPERS, GREEN BELL PEPPERS, YELLOW BELL PEPPERS, CONTAINS 2% OR LESS OF: ONIONS, BEEF STOCK CONCENTRATE (BEEF, BEEF STOCK), MODIFIED CORN STARCH, CHIPOTLE CHILI CONCENTRATE (RED CHILI PEPPERS, CHIPOTLE PEPPERS, RED BELL PEPPERS, SALT, SUGAR), APPLE CIDER VINEGAR, NATURAL FLAVOR, CONCENTRATED BEEF STOCK, CARROT POWDER, CELERY SEED, XANTHAN GUM, YEAST EXTRACT, SUGAR, GARLIC, GARLIC POWDER, ONION POWDER, CANOLA OIL, LIME JUICE, VINEGAR, CILANTRO, SALT, NISIN PREPARATION AND SPICES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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