Is Blue & Aged Cheddar Cheese Puffs Vegetarian?
Description
Bold, tangy and savory flavor with a sharp finish; light, airy puffs offer an initial crisp snap followed by a powdery, meltaway texture. Commonly enjoyed as casual snacking, party bowls, or paired with beer and wine. Reviewers note pronounced seasoning, satisfying crunch, occasional dustiness and variable piece size and aroma.
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Description
Bold, tangy and savory flavor with a sharp finish; light, airy puffs offer an initial crisp snap followed by a powdery, meltaway texture. Commonly enjoyed as casual snacking, party bowls, or paired with beer and wine. Reviewers note pronounced seasoning, satisfying crunch, occasional dustiness and variable piece size and aroma.
Ingredients
Yellow Corn Meal, Expelller Pressed High Oleic Canola, Sunflower Or Safflower Oil, Aged Cheddar Cheese (Pasteurized Milk, Salt, Annatto Extract, Cheese Cultures, Natural Enzymes), Whey, Buttermilk, Salt, Butter, Blue Cheese (Pasteurized Milk, Salt, Cheese Cultures, Natural Enzymes), Lactic Acid, Disodium Phosphate, Annatto Extract, Paprika Extract, This Product Is Made A Facility That Manufactures Products Containing Peanuts, Tree Nuts, Soy, Seafood, Wheat
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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