Is Blue Bonnet Original Vegetable Oil Spread Sticks, 16 oz (4 Sticks) Vegetarian?
Description
Smooth, mildly buttery-tasting individual sticks with a creamy, spreadable texture that softens quickly for spreading, baking, frying, and pan use. Sold in four firm sticks for portioning. Reviewers note consistent performance in recipes, good spreadability, and affordable value, with occasional comments on packaging and storage convenience and general aroma notes.
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Description
Smooth, mildly buttery-tasting individual sticks with a creamy, spreadable texture that softens quickly for spreading, baking, frying, and pan use. Sold in four firm sticks for portioning. Reviewers note consistent performance in recipes, good spreadability, and affordable value, with occasional comments on packaging and storage convenience and general aroma notes.
Ingredients
Vegetable Oil Blend (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil), Water, Salt, Contains Less Than 2% Of The Following: Dried Whey, Vegetable Mono- And Diglycerides And Soy Lecithin (Emulsifiers), Potassium Sorbate And Sodium Benzoate (To Preserve Freshness), Phosphoric Acid (Acidulant), Natural And Artificial Flavor, Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Flaxseed Oil, Vegetable Oil Blend (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil), Flaxseed Oil
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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