Is Blue Bunny Load'd Cones S'mores Ice Cream Cones 4-4 fl. oz. Cones Gluten Free?


Ingredients
BUTTERMILK, SUGAR, SKIM MILK, CORN SYRUP, WHEY, COCONUT OIL, BLEACHED WHEAT FLOUR, WATER, CREAM, MILK, CONTAINS 2% OR LESS OF UNSWEETENED CHOCOLATE, COCOA BUTTER, GRAHAM COOKIE CRUMBLE (UNBLEACHED, UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), COCOA PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA, MOLASSES, SALT SOYBEAN OIL, SOY LECITHIN, CANOLA OIL, PECTIN, FOOD STARCH-MODIFIED, PALM OIL, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, CORN STARCH, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, TITANIUM DIOXIDE FOR COLOR, CARAMEL COLOR, ANNATTO EXTRACT FOR COLOR.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


