Is Blue Bunny Soft Vanilla Frozen Dairy Dessert Gluten Free?
Description
Soft vanilla frozen dessert features a mild, recognizable vanilla flavor and a smooth, creamy texture that scoops easily and melts uniformly. Commonly served in cones, cups, sundaes, milkshakes, or alongside pie. Customer reviews frequently note its consistent creaminess and scoopability, with occasional comments about sweetness, packaging, delivery, and service issues.
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Description
Soft vanilla frozen dessert features a mild, recognizable vanilla flavor and a smooth, creamy texture that scoops easily and melts uniformly. Commonly served in cones, cups, sundaes, milkshakes, or alongside pie. Customer reviews frequently note its consistent creaminess and scoopability, with occasional comments about sweetness, packaging, delivery, and service issues.
Ingredients
Calcium, Potassium, Skim milk, buttermilk, dextrose, cream, whey, high fructose corn syrup, coconut oil, milk, contains 2% or less of natural flavors, sugar, glycerin, mono and diglycerides, cellulose gel, cellulose gum, carob bean gum, guar gum, tara gum, xanthan gum, carrageenan. Allergen information: Contains milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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