No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 2 ingredients that may not comply.

Is Blue Crab Cocktail with Mustard Sauce Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 2 ingredients that may not comply.
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Ingredients

Pasteurized Crab Meat (Blue Swimming Crab, Sodium Acid Pyrophosphate (For Color), May Contain Shell Fragments), Mustard Sauce (Mayonnaise (Soybean Oil, Egg Yolks, Water, Vinegar, Whole Eggs, High Fructose Corn Syrup, Salt, Spice, Calcium Disodium Edta, Dried Onion And Garlic), Cream (Heavy Cream, Carrageenan, Mono And Diglycerides), Mustard Flour, Water, Worcestershire Sauce (Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Steak Sauce (Tomato Puree (Water, Tomato Paste) Distilled Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spices, Herbs, Dried Garlic, Dried Onions, Caramel Color, Potassium Sorbate, Xanthan Gum), Salt, Sodium Benzoate )

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Where to buy

Blue Crab Cocktail with Mustard Sauce is available at 1 retailer

Wegmans

About this product

Seafood · Pouch

Flavor
SavorySaltyTangyAcidic
Texture
CreamyChunky
Commonly used for
DippingSnackingSandwichSalad
Alpha-Gal Friendly? Blue Crab Cocktail with Mustard Sauce | Spoonful