Is Blue Dragon Fish Sauce GERD Friendly?
Description
A pungent, salty umami seasoning with a thin, watery texture and amber-brown clarity, commonly used to add savory depth to soups, stir-fries, marinades, dressings and dipping sauces. Reviewers note authentic flavor and strong aroma, praised for value, potency and consistent quality; occasional complaints mention spillage or overly salty intensity noted.
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Description
A pungent, salty umami seasoning with a thin, watery texture and amber-brown clarity, commonly used to add savory depth to soups, stir-fries, marinades, dressings and dipping sauces. Reviewers note authentic flavor and strong aroma, praised for value, potency and consistent quality; occasional complaints mention spillage or overly salty intensity noted.
Ingredients
Anchovy Extract, Salt, Sugar, Water, Contains Anchovy, May Contain Peanuts And Tree Nuts
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