Is Blue Dragon Hoi Sin Dipping Sauce 190Ml Gluten Free?
Description
Thick, glossy and slightly sticky in texture, sweet-savory with umami, this 190ml bottle is commonly used as a dipping sauce for spring rolls, roast meats and dumplings, as well as a glaze or stir‑in sauce. Reviewers praise its convenience, consistency and authentic flavor, though some find it sweeter than expected.
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Description
Thick, glossy and slightly sticky in texture, sweet-savory with umami, this 190ml bottle is commonly used as a dipping sauce for spring rolls, roast meats and dumplings, as well as a glaze or stir‑in sauce. Reviewers praise its convenience, consistency and authentic flavor, though some find it sweeter than expected.
Ingredients
Sugar, Water, Soybean Paste (22%) [Water, Ground Fermented Soybeans, Salt, Wheat Flour], Glucose-Fructose Syrup, Salt, Ground Sesame Seeds, Thickener (Modified Maize Starch), Acid (Acetic Acid), Colour (Plain Caramel), Spices .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.